Tuesday, May 20, 2008
Only 35 percent of the edible beef produced annually in the United States is ever actually consumed – the rest is discarded as waste.

See also:
- National Cattleman's Beef Association
keywords: food and drink, cattle, cow, meat, food, nutrition, agriculture, farm, farming, trivia, fun fact, fact of the day



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1 Comments
Eat mor chickn!
By
Anonymous, at September 05, 2006 10:53 AM
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